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Results 51 - 60 of 171 for kelloggs all bran muffins
51. BRAN MUFFINS
Combine dry ingredients. Mix together ... ingredients. Mix with spoon. Spoon into muffin pans. Bake 20 minutes at 400 degrees. Makes 48 muffins.
52. BRAN MUFFINS
Combine skim milk and cereal ... dry ingredients, raisins and nuts. Bake in a 425 degree oven for 15-20 minutes or until done. Makes 12 muffins.
53. BRAN MUFFINS
Dissolve soda in buttermilk. Mix ... in covered container, refrigerate and bake as needed in muffin tins at 350 to 375 degrees for 20 minutes.
Blend all ingredients together. Store in a ... Use as needed. Don't restir. Bake at 400°F for 15 to 20 minutes. This is great for breakfast!
55. BRAN MUFFINS
Beat together "last" 6 ingredients. ... Mix together quickly just to moisten. Bake at 350 degrees for about 15 minutes. Makes 24 medium muffins.
Combine cereal and milk, stir ... or berries. Spray muffin tins with non-stick. Fill 12 ... at 350°F. Allow to sit 5 minutes before serving.
57. ALL BRAN MUFFINS
Soak: Add and mix well: ... minutes at 400 degrees in greased muffin tins. Makes 1 gallon batter, stores in refrigerator for 6 weeks. Yield: 6 dozen.
58. ALL BRAN MUFFINS
Cream sugar, shortening and eggs, ... Blend well. Fill muffin liners 1/2 full and bake ... bowl in ice box for 6 to 10 weeks. Makes 5 1/2 dozen.
59. BRAN MUFFINS
Mix all ingredients together. May be stored ... baked as needed. Bake as needed in muffin tin lined with paper cups. Bake at 375 for 20 minutes.
In medium bowl, using electric ... 12 paper lined muffin wells. Bake at 400 degrees ... minutes before peeling off paper liners. Makes one dozen.
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