Results 51 - 60 of 7,100 for how to make pudding

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Preheat oven to 350°F. Spray a 1 1/2 ... hot. Top with vanilla or chocolate ice cream or orange sherbet or chocolate whipped cream, if desired.

Preheat oven to 425°F. Combine milk, sugar, and ... bananas. Repeat to make 3 layers of each, ending ... right from the oven or chilled. Serves 6.

Preheat oven to 350°F. Generously butter or spray ... fruit or even canned fruit cocktail (drained) can be added with the raisins for variation.

Preheat the oven to 250°F (unless using a slow ... slow cooker. Bake for 5 to 7 hours, or until firm, stirring occasionally. Makes 8 servings.

In a mixing bowl, beat together sugar and butter, then combine remaining ingredients. Butter a casserole dish; transfer mixture and spread ...



Combine sugar, flour, and salt in top of double boiler (or a large metal bowl over a saucepan filled with boiling water), mixing ...

Snow Pudding is sometimes called sponge cake due to its light texture and how it absorbs the custard topping ... refrigerate until ready to use.

Combine cornstarch with 1 cup ... milk (bring nearly to a boil or heat until ... dishes). Top with fruit sauce or chocolate sauce or whipped cream.

In the top of a ... 2-3 hours. Allow to sit at room temperature for ... A, less than 1mcg Vitamin B12, less than 1mg Vitamin C, 52.9IU Vitamin D

Preheat oven to 350°F. Grease an 8-inch square ... not mix! Bake for about 60-70 minutes or until a toothpick inserted in center comes out clean.

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