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Results 51 - 60 of 107 for house salad dressing
Put all ingredients into a blender and blend very well. Chill at least 1 hour before using.
52. PASTA SALAD
Boil pasta until done. Then put cold water on it right away; drain. Chop up all vegetables to taste. Mix all ingredients together then ...
Tear lettuce into bowl. Add beans, onion and cheese. Just before serving, add crunched taco chips and dressing.
Tear spinach in bite-size pieces into salad bowl. Add onion, crumbled bacon and cheese. Heat dressing and toss with mixture. Top with eggs and croutons.
Combine in jar - shake well. Best made a day ahead so flavours can blend.
In large bowl, place layer ... over layers. Combine dressing ingredients in saucepan. Cook until ... Refrigerate at least 4 hours. Toss before serving.
57. LAYERED SALAD
Wash and break lettuce into ... in bottom of salad bowl or 10 x 13 ... cheese next. Mix Dressing ingredients; spread over top and ... the second time around.
Prepare pasta as directed on ... and cheese in large bowl. Toss with House Italian dressing to taste. Chill. Serve with your favorite crackers.
Wash and drain lettuce. Chill. Tear into small pieces in salad bowl. Add artichoke hearts (quartered), ... sliced onions. Combine dressing ingredients and mix completely. Toss ... well immediately before serving.
60. TORTELLINI SALAD
Boil and drain tortellini, set ... tortellini. Pour sauce dressing on and refrigerate overnight. Before serving pour on remaining dressing to taste.
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