Results 51 - 60 of 104 for hot olive salad

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Slice sausage 1/4 inch slices. Cook potatoes unpeeled in boiling water until tender. Cool peel off skins and cut into 1/2 inch chunks place ...

Cut potatoes into cubes and ... onions. Add diced olives if desired. Fry bacon crisp ... top of potato salad. Bake at 375 degrees ... boiled eggs. Serve hot and enjoy.

Boil potatoes in their skins; ... with celery, onions, olives, pickles, hard-cooked eggs, and ... casserole. Bake at 300 degrees for 1 hour. Serve hot.

Boil and dice potatoes. Chop ... enough mayonnaise or salad dressing to moisten, then add ... celery seed. Add olives, cheese and dashes of ... frozen. Yield 6-8 servings.

Peel and dice potatoes. Combine ... pepper. Place in a 7 x 11 inch baking dish. Top with cheese, bacon and olives. Bake for 1 hour at 325 degrees.



Cook potatoes with skins on. Cool and peel. Cut up in bite size pieces and toss with other ingredients, except bacon. Bake 1 hour at 350 ...

Cook potatoes (unpeeled) in boiling ... drippings. Boil 1 minute. Pour over potatoes and mix lightly. Sprinkle with parsley. Serve hot. Serves 4 to 6.

Heat oven to 400 degrees. Put potatoes in a large roasting pan. Add oil, salt and pepper and stir to coat. Arrange in a single layer. Cover ...

Heat butter and some olive oil in large skillet. Add ... to coat the hot pasta in a serving bowl. ... serve - salt and pepper to taste. Serves 6.

Tear lettuce. Toss with croutons ... mustard. Add cheese. Stir until smooth. Add pepper. Stir. Toss hot dressing over lettuce. Serve. 8 servings.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index