Results 51 - 60 of 63 for honey fruit cake

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Mix well. Line pans with waxed paper and press mixture into them. Chill well. May be frozen after removal from pans.

Boxed cake mixes could be used. Layer ... Lightly top with crushed pineapple. 4. Frost with Cool Whip or whipped cream. 6. Top with halved cherries.

In bowl, mix together milk, honey and cinnamon. Stir until ingredients ... together. Place a cake chunk on the tines of ... and/or Tina McAlistare's Fruit Sauce Fondue.

Combine all ingredients except fruits and nuts into bowl. Mix ... 275 degree oven for 2 1/2 to 3 hours or until wooden toothpick comes out clean.

Lightly oil a 9 inch ... almond extract and honey in food processor until smooth. ... and garnish with fresh fruit before serving. 8 servings.



Preheat oven to 350 degrees. Combine all the dry ingredients and mix well. In a separate bowl combine liquid ingredients. Fold the dry ...

Cream shortening; add sugar gradually, then the honey and beat well. Sift two ... cup to flour fruits and nuts. Add sifted flour ... Makes about 5 pounds.

Melt the butter and honey. Add flavoring, then pour over cut fruit and let stand 2 hours. ... set overnight before serving. Keep in cool place.

Makes about 6 medium pancakes. ... yogurt, vanilla and honey, sugar or syrup. Beat ... of the griddle cake as it cooks over high ... griddle cakes without fruit added should bake in about ... about 12 medium pancakes.

For the base, rub the ... set. Poach the fruit in the water and honey over a low heat until ... place on serving plate. Arrange plum halves on top.

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