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Results 51 - 60 of 101 for homemade sausage
Boil rice in about 4 ... cook your ground beef/sausage on the stove. Take rice ... Take off stove and let sit about 2 to 3 minutes and serve. .W.
For the Frugal Chef Beginner's ... by browning the sausage. If you buy the ... on top. Don't worry gals, he'll be coming back for more. -Watters
Dissolve yeast in a small ... and crumbled Italian sausage. If using the links, ... dough in half and spread over two 14-inch round pizza pans.
54. HOMEMADE CHILI
Brown chop meat in a ... off grease. Take sausages out of casing. Brown slightly. ... excellent for over hot dogs. Freezes well. Great at picnics.
55. HOMEMADE SALAMI
Mix thoroughly. Cover and refrigerate. Day 2 - Mix again and refrigerate. Day 3 - Mix again and refrigerate. Day 4 - Mix again and ...
Cook sausage and hamburger. Drain well and ... pieces). Add spaghetti sauce and any other ingredients desired. Cook until hot and/or ready to serve.
57. HOMEMADE CHORIZO
Combine all ingredients. Cook until done. I add about 8-10 eggs into cooked meat. Cook until eggs are done. Roll up into tortillas with ...
Fill pot with a layer ... water. Then add sausage, 3 tablespoons pepper, garlic ... stirring occasionally. Taste and if desired, add more spices.
59. HOMEMADE CHILI
Saute sausage and beef. Drain off fat ... salt and black pepper and more chili if needed. Serve with heated beans on plate of hot long grain rice.
Preheat oven to 400 degrees. ... Brown hamburger and sausage in the same pan. Cut ... cheese. Bake until cheese is melted and crust begins to brown.
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