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Results 51 - 60 of 69 for home made beef burger
Melt butter in a pan ... aside. Prepare ground beef into 5-6 patties, making sure ... will give your burger a fighting chance to stay ... top the sandwich. Enjoy!!
Brown ground beef or deer burger in skillet. Add box of ... minutes. Then serve. If it gets dry or needs more juice add a little water and catsup.
Combine all ingredients. Bake at 350 degrees for 30 to 40 minutes.
Melt the butter in a frying pan, brown the burger chunks for about 5 minutes, ... on hand. Takes 1 hour to make. Good source of Vitamin A and C.
Saute onion and celery in salad oil. Add Vegetarian Burger and soups, add uncooked rice, ... and bake additional 15 minutes. Makes 6 servings.
Other seasonings, such as: garlic, ... to taste. Mix beef, rice, onion and seasonings ... plain; over rice; as a side dish. Children love this!
57. BEEF LENTIL SOUP
Cook and stir hamburger or vega burger, onion and garlic in ... simmer stirring occasionally, until lentils are tender about 40 minutes. 6 servings.
Cook pasta according to package directions until al dente; drain. Rinse with cold water; drain again. In a medium saucepan combine ...
59. BEEF SALAMI
First Day: Mix in large bowl and put in refrigerator. Second Day: Mix by hand and put back in refrigerator. Third Day: Mix by hand and put ...
60. THE BIG BEEF
Cut beef into chunks, and chop garlic ... Heat through and serve on onion rolls or hamburger buns. Makes 20 generous sandwiches. Freezes well.
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