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Results 51 - 60 of 1,160 for home made au gratin
Spread potatoes evenly in 1 1/2 to 2 quart casserole (shallow). Mix cream, broth, nutmeg, salt and pepper. Pour over potatoes. Cover ...
Mix all ingredients together and place in 9 x 13 inch casserole dish. In separate bowl, combine 4 cups corn flakes (crushed) and 1/2 cup ...
Melt butter in saucepan. Stir in flour and salt. Add milk slowly, stirring until boils and thickens. Add potatoes, cheese; heat with ...
Preheat the oven to 350°F. Coat an 8-inch square baking dish with nonstick cooking spray. In a small bowl, combine milk, Italian ...
Melt butter in large skillet. Add flour, salt and milk. Stirring constantly cook over medium heat until thick and bubbly. Add cheese, sour ...
In original package, with outer wrapper removed, cook broccoli on high for 3 minutes. Open package, separate stalks to allow remaining ice ...
In 2-quart microwave safe dish, combine potatoes and water. Cover and microwave on High for 8 to 9 minutes or until potatoes are tender, ...
Break cauliflower into flowerettes. Cook until crisp-tender in boiling water or microwave. Drain well. Saute mushrooms and onions in 1/4 ...
Cut zucchini in thin slices. Cut tomatoes into bite-sized pieces. Heat olive oil in a frying pan. Add sliced onion and cook over medium ...
Saute onion and green pepper in 1/2 cup butter in a heavy skillet until tender. Stir in 1/2 cup flour. Cook over medium heat 10 minutes, ...
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