Results 51 - 60 of 177 for hand rice

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Combine first 5 ingredients. Take cabbage, remove core. Cover cabbage with cold water, cover pot, bring to boil and cook 10 minutes. Remove ...

Mix all ingredients (except carrots and onions) and shape into small balls and place into the bottom of a saucepan. Place carrots and ...

Core cabbage and set on ... mixed (with your hands) take about 1/4 of ... rolls and add water to cover cabbage. Bake at 350 degrees for 1 hour.

Put cabbage head in freezer until frozen solid. Defrost leaves the night before and they will be perfect for wrapping. Make balls of the ...

55. KUNG-FU
1) Chop veggies and store ... refrigerator. 2) Make rice (I sometimes use leftover rice ... Serves 4-6. Thank you Doug for this GREAT RECIPE!!



In a small skillet simmer ... it fry the rice sticks in batches for 3 ... combine salad ingredients and toss the mixture with the dressing. Serves 4.

Bring to boil. Cover. Simmer for 20 minutes or until rice is soft.

In a large square cake ... a handful of rice throughout the pan. Pour kidney ... at 350 degrees covered for 1 hour; cook 15 minutes uncovered.

Mix together and form into small balls, brown lightly in small amount of oil. Mix ingredients and pour sauce over meatballs. Heat in oven ...

Put chicken liver to simmer ... until soft. Add rice, turning until golden. Add ... to squash the creamy inside out of the roasted garlic skins.

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