Results 51 - 60 of 98 for ham-corn casserole

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Bri ng 3 cups water ... minutes longer. Place ham in center of skillet. Put butter ... 5 minutes longer. Serve from skillet along with relish.

Saute green pepper and onion ... Butter 2 quart casserole dish. Layer 1/2 of potatoes, peas, and ham. Put 1/2 of sauce ... top. Sprinkle crushed corn flakes on top. Bake at 350 degrees for 1 hour.

Mix together hash browns, sour ... cheddar cheese and ham. Spread in pan. Melt butter, mix in corn flakes and spread over ham ... minutes at 350 degrees.

Heat oven to 400 degrees. Mix ham, beans, corn, cheese, onion and Worcestershire ... 1 1/2 quart casserole. Cover and bake 15 ... wedges. Makes 4 servings.

Heat oven to 400 degrees. Mix ham, beans, corn, cheese, onion and Worcestershire ... 1 1/2 quart casserole. Cover; bake 15 minutes. ... onto plate. 4 servings.



Preheat oven to 325 degrees. ... with crumbs. Add ham, green pepper, and cheddar ... mixture in buttered casserole dish. Pour sour cream over ... degrees for 20 minutes.

Parboil potatoes in skins. Cool, ... x 13 inch casserole dish. Heat together, over medium ... onions and cubed ham. Stir until cheese has ... frying pan brown corn flakes and butter. Sprinkle over ... time to 60 minutes.

In medium saucepan, combine water, ... occasionally, until sauce is slightly thickened and vegetables are crisp tender. Stir in ham cubes. 4 servings.

Let hash browns thaw enough ... broccoli. Then put ham on 3rd layer. Mix soup, ... meat. Top with corn flakes, then pour melted butter ... Serves 6 to 8.

Cook and drain turnips. Put in 1 1/2 quart casserole. Lightly brown the ham in the butter. Add flour, ... turnips. Top with corn flakes or crackers. Bake at 350 degrees for 15-20 minutes.

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