Results 51 - 60 of 268 for ground beef mashed potatoes

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Brown meat and onion. Drain. ... Drop mounds of mashed potatoes and sprinkle with processed cheese. ... vegetables instead of green beans, if desired.

Add any other vegetables you like such as carrots, green peas and limas. Mix all ingredients well. Add water when mixed Cook on high until ...

Combine beef, 1/2 cup onion, bread ... in bowl. Combine potatoes, 1/2 cup yogurt, parsley, ... rectangle. Spread on potato mixture, leaving 1/2 inch border. ... dish. Serve with gravy.

Mix meat, 1/2 cup soup, ... drain off fat. Spread mashed potatoes on meat and top with remaining soup and cheese. Bake an additional 10 minutes.

Brown beef and drain. Add onion, green ... casserole dish. Combine potatoes and cheese, spoon over sauce. Bake at 350°F for 15 to 20 minutes.



Saute beef and onion until browned; drain. ... and top with mashed potatoes. Sprinkle with paprika. Bake ... or until potatoes begin to brown.

This is a family recipe from Bologna, Italy (my Gramma Zandi).

Melt butter in pan and ... dish. Cover with potatoes. Brush top with egg ... macaroni mixed with 1/2 cup grated cheese may be substituted for corn.

In a kettle, heat oil over moderate high heat. Brown chuck. Transfer to bowl. Pour off all but 1 tablespoon fat. Add chopped onion and cook ...

Cook ground meat and onion together; drain ... and green beans. Top with the leftover mashed potatoes. Bake at 350°F for 30 to 45 minutes.

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