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Results 51 - 60 of 129 for green desserts
Let ice cream, sherbet and Cool Whip soften just enough to mix together. Add creme de menthe. Pour in 9 x 13 inch pan and freeze. When ...
Heat oven to 350 degrees. ... topping over chilled dessert. Cover; chill at least ... chips. Remove from heat; stir until smooth. Cool slightly.
Heat oven to 350 degrees. ... smooth. Cool slightly. Pour chocolate topping over chilled dessert. Cover. Chill at least 1 hour before serving.
Mix all ingredients together. Spread in a greased 9x13 pan. Bake at 350 degrees for 25 to 30 minutes. Cool completely. Beat until smooth. ...
Crush the Oreo cookies and ... peppermint flavoring and green coloring to this mixture. Pour ... remaining crumbs on top. Freeze. Makes 16 servings.
In small mixer bowl beat cream cheese, Gruyere, milk and sherry until smooth. Cover and chill. To serve, stir dip and spoon into small ...
Place marshmallows and creme de ... until firm. This dessert may be served plain or topped with chocolate sauce, creme de menthe or creme de cacao.
Mix with 1 carton lemon low fat yogurt.
Crush cookies and mix with butter, press 2/3 of mixture on bottom of 13 x 9 pan. Prepare pudding, adding milk and food coloring. Stir in ...
Grease bottom only of 8-inch square microwave-baking dish. Combine cake mix, egg white, water and 1 teaspoon creme de menthe in small ...
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