German Sauerkraut - Recipes - Page 6

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Results 51 - 60 of 99 for german sauerkraut

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51. GERMAN MEAT LOAF

Combine first 7 ingredients; mixing well. Add ground beef; mix well. Shape into a 9 inch loaf; place on a lightly greased rack of a broiler ...

52. GERMAN WILD DUCK

Wash ducks in a solution of salt and vinegar. Place layer of kraut (with juice) in a 9 x 13 inch pan. Mix celery, orange, apple and onion, ...

53. GERMAN SKILLET DINNER

Brown turkey and onion together, then add rest of ingredients. Salt and pepper to taste. Cook 40 minutes. In electric skillet or skillet, ...

54. GERMAN MEAT LOAF

Combine first 7 ingredients, mixing well. Add ground beef, and mix well. Shape into a 9 inch loaf; place on a lightly greased rack of a ...

55. GERMAN-ITALIAN MEAT LOAF

Combine all ingredients in the order given. Add 1 can of tomato sauce to the mixture and reserve 1 can of tomato sauce to pour over the top ...

56. GERMAN MEAT LOAF

Preheat oven to 350. In a large bowl, combine all ingredients except meat. Add the ground beef and mix well. Pat into a thick, flat loaf ...

57. GERMAN SKILLET DINNER

Brown meat. Pour off fat. Rinse sauerkraut and drain. Add all ingredients ... skillet and mix well. Cover and simmer 20 minutes over low heat.

58. GERMAN VEGETABLE SALAD

Drain sauerkraut, sprouts and pimiento well. ... Add all ingredients and mix well. Chill. This will keep in refrigerator for two or three weeks.

59. GERMAN DISH

Remove excess fat from chops; brown in hot greased 12-inch skillet. Pile at one side. Add remaining ingredients; mix well. Arrange chops on ...

60. GERMAN SKILLET DINNER

Saute onion in butter in ... Add ground beef and seasoning. Stir in rice and cover with sauerkraut and sauce. Steam for 25 minutes until tender.

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