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Results 51 - 60 of 308 for german chocolate cake frosting
Melt chocolate in water and cool. Cream ... greased and floured cake pans, bake at 350 F ... between and on top of cake layers. Cool completely.
Mix all ingredients for about ... mixer. Pour into greased and floured bundt cake pan. Bake in a preheated oven at 350 degrees for 55 to 60 minutes.
Heat oven to 350 degrees. ... Gradually blend in cake mix at low speed until ... hours to thaw. Frost as directed. In small bowl, ... square melted unsweetened chocolate. Place on cooling rack ... in refrigerator. 12 servings.
Heat oven to 350 degrees. ... large bowl combine cake mix, chopped bananas, water, oil ... small bowl, combine frosting and mashed bananas. Spread over ... bowl, combine melted chocolate and powdered sugar. Add water ... Bars freeze very well.
Mix cake mix, oil, water and eggs ... Add container of frosting and continue beating on low ... at 350°F about 1 hour. Let cake cool in pan.
Heat oven to 350 degrees ... 1/2 inches. Beat cake mix (dry), banana, water, oil, ... Fill layers and frost sides and top of cake with frosting.
57. CHOCOLATE CAKE
Break bar into pieces; dissolve ... yolks and then chocolate mixture. Dissolve soda in buttermilk. ... rack until cool. Frost with frosting below. Put 6 tablespoons flour ... the time to make.
Melt butter (1 minute full ... measuring cup. Add frosting mix and milk and blend ... with Pam. Blend cake mix, eggs and water and ... 15 to 20 minutes.
Mix together. Cook in a tube pan. Bake at 350°F about 1 hour.
Mix as directed on box and bake 3 layers. Mix first 5 ingredients together and cook over medium heat until it comes to a rolling boil. ...
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