| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 69 for fruit fluff
51. Cocktail FLUFF
Mix gelatin and fruit cocktail, then add the Cool Whip. Chill until ready to serve.
52. ANGEL FLUFF
Mix all ingredients besides Cool Whip. Stir together thoroughly then add Cool Whip and mix it together. Chill.
Stir all together: Let set for 5-10 minutes to thicken.
54. ORANGE FLUFF
Combine cottage cheese with dry Jello; mix well. Add fruit cocktail, pineapple and other ingredients. ... slices on top of mixtures to decorate.
55. FLUFF
Blend cottage cheese. Mix with Cool Whip. Sprinkle in Jello and mix. Add fruit and mix. Refrigerate. A really nice light dessert or side dish.
Mix together tapioca, water and ... cool. Mix in Cool Whip and stir in fruit. Cool completely. NOTE: Other kinds of Jello and or fruit may be used.
57. TAPIOCA FLUFF
Drain fruit, reserving the liquid. Add ... Bring to a boil, boil until it thickens, about 1 to 2 minutes. Cool. Fold in fruit and whipped cream.
In small mixing bowl, beat ... each of 4 lettuce lined plates. Dollop each serving with cheese mixture. Top with kiwi fruit. Makes 4 servings.
59. FLUFF
Drain juices from fruits, set aside. Mix all fruits in a large bowl. Add whip cream, mix all together. Refrigerate for 1 hour before eating.
60. ORANGE FLUFF
Dissolve Jello in hot water and add juice. Cool. Then whip this mixture until foamy and fluffy. Add whipped cream or Cool Whip. Add ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables