| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 126 for frozen bread dough stromboli
51. STROMBOLI
Thaw bread dough. Flatten on greased cookie ... possible. Pinch edges. Brush top with slightly beaten egg whites. Bake 30-40 minutes at 350 degrees.
52. STROMBOLI
Take thawed bread dough and roll out flat (size ... with fingers. Rub on paprika on outside to give color. Bake at 350 degrees for 30 minutes.
53. STROMBOLI
Thaw the dough. Press it into 2 ... dough up and around filling. Then, press to form a wrapping. Pinch closed. Bake at 350 degrees for 30 minutes.
54. STROMBOLI
Thaw bread dough and spread on pizza sheet. ... a jelly roll. Place seam side down and brush with egg white. Bake 30-40 minutes at 350 degrees.
55. STROMBOLI
Thaw bread but do not let rise. ... crusts together. Bake at 375 degrees for 20 to 30 minutes or until brown on top. Cut into squares. Serves 12.
56. STROMBOLI
Thaw bread dough but don't let it rise. ... minutes. Crust should be browned on top. Note: Can really use any variation of meat, shaved or sliced.
57. STROMBOLI
Roll out bread dough to approximately 10x15 inch. Cover ... pepperoni. Put shredded Provolone cheese over this. Top with drained pepper salad.
58. STROMBOLI
Bake at 375 degrees for 20 minutes. Place dough on lightly greased baking sheet; ... Brush dough with 2 tablespoons butter, sprinkle with cornmeal.
59. STROMBOLI
Cut dough in half. Roll dough out ... egg all over bread. Sprinkle with grated cheese, ... golden brown. Serve immediately. Slice in 2 inch slices.
60. STROMBOLI
Roll out each loaf 18x9. Layer down center of dough in following order. Spread pizza ... minutes before serving. Freezes well, reheat in oven.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables