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Results 51 - 60 of 2,910 for frosting chocolate
Mix all above ingredients together. Spread on 9"x13" cake.
Heat cream in skillet to ... until melted. Refrigerate 24 hours. Whip as for whipped cream. Frosts 2 (9 inch) layers. Great for angel food cake.
Mix everything except rum flavor, vanilla, chocolate chips and hot chocolate mixes ... boiled liquid and beat until cool. Deeeeeeeeeeeeelish!
Preheat oven to 350 degrees. ... minutes. Cool cake. Frosting: In small saucepan, combine ... heat, stir in chocolate chips until smooth. Pour over ... thicken as it cools.
Cream butter in a mixing ... at a time, beating after each addition. Blend in melted chocolate and hot water. Refrigerate until ready to use.
Beat ingredients together until fluffy.
Grease and flour 9x13 inch ... 350 degrees. For frosting, in small saucepan, combine ... heat, stir in chocolate chips until smooth. Pour over bars. Makes 3 dozen.
Beat egg and brown sugar. ... vanilla, shortening, and chocolate. Then add to mixture ... degrees for 10 to 15 minutes. Frost while slightly warm.
Beat together butter, sugar, eggs, melted chocolate, vanilla and orange peel. ... degrees for 1 hour. Cool and frost. Mix all ingredients together.
In medium saucepan combine chocolate pieces, cream and butter; stir ... rest of cream. Place third cake and frost. Refrigerate at least 1 hour.
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