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Results 51 - 60 of 60 for fresh corn fritters
51. CORN FRITTERS
In a bowl, beat the ... Stir in the corn. Add the flour, baking ... Drain on paper towels. Sprinkle with powdered sugar. Serve with maple syrup.
Beat eggs and stir in milk, flour and other ingredients. Drop from spoon in deep fat and fry until brown. Eat with syrup and butter.
53. CORN FRITTERS
Sift dry ingredients together; add ... smooth, stir in corn. Drop by tablespoons into hot ... vegetable oil, fry until golden brown. Makes 24.
Beat the egg yolk, oil, ... Place on ice 2 hours before using. Add white of egg beaten to a stiff froth last; then add corn. Fry in canola oil.
55. CORN FRITTERS
Sift together flour, baking powder, ... bacon drippings and corn and mix well. Drop by ... brown. Cooking time 2-5 minutes. Drain on paper towel.
56. CORN FRITTERS
Chop the corn. Drain. Add beaten egg ... (375 degrees) shortening. Fry until golden brown, for 3 to 5 minutes. Drain. Serve immediately. Serves 4.
57. CORN FRITTERS
Measure and sift together flour, ... salt. Combine milk, corn, egg beaten and shortening. ... turning to cook on both sides. Drain on paper towels.
58. CORN FRITTERS
Beat egg whites until stiff, but not dry. Mix rest of ingredients except shortening, and fold into beaten whites. Drop by tablespoonfuls ...
59. CORN FRITTERS
Fresh, frozen or canned may ... light; mix in corn, flour, oil, salt, and ... tablespoonful into hot oil. Cook fritters until brown on both sides.
A sweet and snappy jalapeno corn dog batter! Mix together all ... batter makes tasty fritters... Variation: Grated sharp cheddar ... jalapeno and cheese fritters.
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