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Results 51 - 60 of 137 for french fried potatoes
(May be cooked on barbeque ... set aside. Clean potatoes (peel if desired). Cut into 1/4 inch French fry strips. Place in medium ... drain on paper towels.
Melt butter in saucepan. Add vegetables and cover. Cook for 5 minutes. (Longer for tender vegetables.) Gradually stir in chicken stock. ...
Peel potatoes and cut to desired shapes. ... 35 minutes at 475 degrees. Can be put under broiler to brown if necessary. 80 calories per serving.
Mix ingredients and pour over potatoes on cookie sheet. Just before ... grated cheese if you want. Bake at 350 degrees for 45 minutes or until done.
55. FRENCH FRIES
Peel potatoes. Cut potatoes lengthwise into ... toweling. For crisper French fries, fry potatoes at 360 ... serving, return French fried to fat at 360 degrees; ... potatoes immediately with salt.
Preheat oven to 450 degrees. Cut potatoes lengthwise into 8 wedges. Brush ... Serve immediately. Makes 6 servings. About 95 calories per serving.
Brush each wedge with melted butter, sprinkle with parmesan cheese and paprika. Place on greased cookie sheet. Bake at 425 degrees for 30 ...
Place potatoes in a large bowl. Sprinkle ... little messy. To prevent this, place potatoes on a cookie cooling rack and then on the oven rack.
Scrub potatoes, do not pare, cut ... single layer on cookie sheet. Bake at 450 degrees for 20 minutes. Turn frequently then drain on paper towels.
Peel potatoes and cut into lengthwise strips. ... Turn with pancake turner and continue baking for another 15-30 minutes until crisp and brown.
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