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Results 51 - 60 of 80 for fish vegetable soup
51. CRIPPINO SOUP
Saute garlic, parsley, onion, green ... minutes until shells pop open. Then add remaining fish. Cook 5 minutes. Good over pasta and crusty bread.
This is a tasty way ... by brining the fish head (or heads) for an ... heat. Once the vegetables are sweating, you can put ... drain the hot soup through a sieve into another ... noodles, whatever you like.
NOTE: This stew has the ... lobster, clam or fish soup base. In a large stock ... potatoes and remaining vegetables. Add water if necessary ... Recipe may be doubled.
Try mixing and matching herbs ... Pot roasts, game, fish stews, poultry stuffings, tomatoes, artichokes, ... carrots, and peas. Vegetable soups, baked fish, barbecue sauce, ... and herb salad dressing.
Melt butter in large deep ... minutes. Add frozen vegetables, undrained tomatoes and fish. Cook, covered, about 8 ... sprigs. 4 large servings.
Discard the entrails of the fish and then cut it in ... Clean and trim vegetables as you like, as they ... served in the soup. Now make your cream ... before serving. Serves 6.
I use the crab - ... 10 ounces any vegetables (spinach, mixed vegetables, etc.). Saute ... down through the fish and bring to a boil, ... or until heated thoroughly.
In skillet, blend soup mix, water and tomato paste. Add vegetables; top with fish. Bring to boil. Simmer ... vegetables around fish and top with sauce.
Place fish in baking dish. Mix rest of ingredients together. Spoon over fish. Bake in covered dish at 350 degrees for 45 minutes.
Drain the juice from the ... the liquid over vegetables, adding water to barely cover. Add chicken soup base. Simmer over medium heat ... and combine with fish and vegetable mixture. Heat through. ... other mild white fish.
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