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Results 51 - 60 of 78 for fiesta salad
Saute onion in oil; add garlic, cumin and salt. Add hominy (drained), sour cream and cheese. Pour in casserole and bake at 350 for 20 ...
Brown meat in oil over high heat in skillet, leaving meat in coarse chunks. Add onions; reduce heat to medium and cook until onion is ...
In saucepan, combine first nine ingredients, bring to boiling point. Reduce heat and simmer 20 minutes. Cool. Add meat, toss to coat. ...
Brown meat quickly in oil in skillet, leaving meat in coarse chunks. Add onion. Cook over medium heat until onion is tender. Add ...
Heat oven to 375 degrees. Cook and stir ground beef until brown. Drain and set aside. Mix sour cream, mayonnaise, cheese and onion. Set ...
56. FIESTA CORNBREAD
Mix cornmeal, baking powder and salt. Stir in eggs, salad oil, sour cream, corn and ... remaining cheese. Bake in a 375 degree oven for 35-40 minutes.
Brown meat quickly in oil in skillet leaving meat in coarse chunks. Add onion, cook over medium heat until onion is tender. Add seasonings, ...
Heat oil, vinegar and sugar together until sugar dissolves. Then set aside. Drain and rinse beans in colander. Place in bowl and mix ...
59. FIESTA CONFETTI
Brown meat in large skillet. Drain fat. Add water, onion, beans and chili powder. Cook until onions are tender and most of water has cooked ...
1. Saute onion and garlic in salad oil until soft in large ... (400 degrees) for 30 minutes or until bubbly hot. Add 1/2 cup water, if desired.
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