Results 51 - 60 of 286 for easy dessert

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Tear cake and put pieces into the bottom of a 9"x13" pan. Beat cream cheese, sugar and vanilla. Fold in Cool Whip. Spread over cake. Top ...

Layer peaches in 9 x 13 inch pan. Sweeten with sugar, if fresh. Sprinkle dry cake mix over peaches. Pour melted butter over top of cake ...

Preheat oven to 325°F. Dump 1 (29 oz.) can sliced peaches into a greased 9x13 inch pan. Do not drain peaches. Sprinkle 1 package dry yellow ...

Mix cream cheese and 10x sugar. Then add Cool Whip and 2 cups of cut up peaches. Put in crust and refrigerate. You can use canned pie ...

Boil a can of sweetened ... This is a handy dessert. You can boil as many as you wish and set them on your pantry shelf for unexpected company.



Grease bottom and sides of an 8x19 inch pan. Pour pie filling on bottom. Sprinkle cake mix dry on top of pie filling, even it out with a ...

Mix together, then fold in 1 large Cool Whip. Chill. This is a quick, easy, delicious dessert.

Slice one roll of slightly thawed cookie dough as if for cookies. Press together in bottom of 13 x 9 inch greased baking pan. Blend cream ...

Mix above ingredients together. Press in 9 x 13 glass dish. Bake at 350 degrees for 15 minutes. Cool. Combine cream cheese and powdered ...

Mix and bake cake according to directions in a 9 x 13 pan. Cool cake completely. Poke holes in cake with a small wooden spoon handle. Mix ...

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