Drumsticks - Recipes - Page 6

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 51 - 60 of 124 for drumsticks

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

51. DELICIOUS DRUMSTICKS

Heat oven to 425 degrees. Mix flour, salt, paprika, and pepper in bowl. Dip chicken drum sticks into butter. Roll in flour mixture to coat. ...

52. DRUMSTICK - RICE BAKE

Grease large casserole and put in rice. Top with onion soup and chicken. Pour mixture of soup and water over all. Cover and bake at 300 ...

53. DEVILED DRUMSTICKS

Heat the oven to 375 degrees. Coat the bottom of a large baking dish with 1 tablespoon of the oil. Combine the mustard, dill, salt, and ...

54. DEVILED DRUMSTICKS

Combine flour and chili powder in paper or plastic bag. Add turkey legs, one at a time, and shake to coat. In skillet, brown legs in hot ...

55. DRUMSTICK CAKE

Mix and spread into 9 x 13 inch pan. Save 1/2 cup crumbs for top. Beat and fold in 1 large container Cool Whip. Pour on top of graham ...

56. DRUMSTICK CAKE

Spray 9 x 13 inch pan with Pam. 1st Layer: 2/3 cups peanuts, 2 cups vanilla wafers and 1/2 cup melted butter. Mix and bake 10 minutes at ...

57. CHINESE B-Q DRUMSTICKS (WINGS)

Separate wings (don't use tips - freeze for soup). Mix all ingredients well. Marinate 2 hours, turning if necessary. Bake at 350 degrees on ...

58. DRUMSTICK DESSERT

Mix vanilla wafers, 2/3 cup peanuts, and butter together. Pat in 9 x 13 inch pan and bake at 350 degrees for 10 minutes. Cool. Mix cream ...

59. DRUMSTICK TORTE

Mix flour and butter together. Add nuts and press into 9 x 13 inch pan. Bake at 325 degrees for 15 minutes. Cool completely. Cream peanut ...

60. CHINESE BBQ DRUMSTICKS

Marinate chicken in above ingredients at least 2 hours, turning over once. Bake 1 hour or more at 350 degrees. Excellent served with rice. ...

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

—Recipe Index—