Results 51 - 60 of 162 for drizzled icings

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In large bowl, combine cake mix, pudding mix, eggs, cooking oil, sherry, butter flavoring and nutmeg. Blend at low speed of electric mixer ...

The peanut butter filled pretzels ... cake, soften the ice cream slightly in the refrigerator. ... and use to cut cake into wedges. 12 servings.

Stir together flour and baking soda. In a large mixer bowl, beat butter until softened. Add brown sugar and sugar; beat until fluffy. Add ...

In a large mixing bowl combine 2 cups flour and the yeast. Heat together milk, sugar, shortening and 1 teaspoon salt just until warm, ...

Crush Oreos, add melted butter. ... amount. Spread softened ice cream on top, drizzle with ... Sprinkle with remaining crumbs, freeze overnight.



Take 1 angel food cake ... cup) and then ice with whipped cream and decorate ... cream and decorate with drained crushed pineapple and coconut.

Sprinkle half the cookie crumbs ... pan. Spread chocolate ice cream in even layer over ... in refrigerator up to 1 month. Reheat over hot water.

Stir together flour and baking soda. In a large mixer bowl beat butter till softened. Add brown sugar and sugar and beat till fluffy. Add ...

Spread ice cream in cooked shell. Place ... (as follows). Boil sugar, syrup and water until it thickens. When cool add vanilla. Drizzle over pie.

Oil an 8 inch spring ... Spread softened chocolate ice cream on top. Drizzle 2 ... made a week ahead of time (or more). Makes 10 to 12 servings

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