Results 51 - 60 of 135 for crunch bars

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Grease 9 x 9 inch pan. Boil first 4 ingredients in 3 quart saucepan, 2 minutes. Remove from heat. Add vanilla. Fold in cereal and nuts. ...

Heat caramels and water over ... Sprinkle with reserved crumbly mixture. Bake until light brown, about 15 minutes. Cool slightly. Cut into bars.

In large saucepan, melt chocolate ... Melt chocolate chips and butter together. Add powdered sugar and milk. Pour over bars and top with nuts.

Heat caramels and water over ... mixture. Sprinkle with reserved crumbly mixture. Bake 15 minutes or until light brown. Cut into bars (4 dozen).

Heat caramels and water over ... crumbly mixture. Bake until light brown, about 15 minutes. Cool slightly. Cut into bars, 2"x1". Makes about 4 dozen.



Mix crust ingredients like pie crust. Pat half into the bottom of a 9"x13" cake pan. Save rest for later. Combine sugar, salt and ...

Sprinkle nuts over bottom of well buttered pan. Heat butter and brown sugar to boiling. Stir constantly for about 5 to 8 minutes to hard ...

Put in microwave-safe quart container and melt in microwave oven for 1 1/2 minutes on High. Stir well and pour over 4 cups cornflakes. Stir ...

Heat caramels and water over ... slightly, cut into bars, 2 x 1 inch. ... microwave until caramels can be stirred smooth, 1 to 2 minutes longer.

Combine sugar, cornstarch and salt. ... with remaining coconut mixture. Bake at 375 degrees for 25 minutes or until golden. Chill, cut into bars.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index