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Results 51 - 60 of 102 for cream cheese pumpkin square
51. PUMPKIN SQUARES
Preheat oven to 350 degrees. ... butter, 2 teaspoons pumpkin pie spice. Blend and press into 15"x10" pan. Beat cream cheese, add milk, 2 eggs, ... 30 to 35 minutes.
Preheat oven to 375 degrees. ... Pack into 9" square pan. Bake in oven 15 ... browned. Cool. Combine cream cheese, 1/2 cup granulated sugar ... gelatin mixture with pumpkin, egg yolks, brown sugar, ... set. Cut into squares.
Mix flour, butter and pecans ... into 9 inch square or 9 x 13 inch ... With mixer, combine cream cheese, 1/2 cup granulated sugar ... gelatin mixture with pumpkin, egg yolks, brown sugar, ... 10 to 12 servings.
54. PUMPKIN SQUARES
Mix ingredients for the bars ... Cool. Frost using Cream Cheese Icing: Beat cream cheese, butter ... sugar. Chopped walnuts can be sprinkled on top.
Cream Crisco and sugar. Add pumpkin, spices, flour, eggs, and ... be topped with Cool Whip. Makes 12 to 15 servings. Combine icing ingredients.
56. PUMPKIN SQUARES
In mixing bowl beat pumpkin, eggs, sugar and oil ... For frosting, mix cream cheese and butter. Stir in vanilla, ... spread on cooled squares. Makes 50 to 60 ... large they are cut.
57. PUMPKIN SQUARES
Mix with mixer until mixture ... sheet. Set aside. Cream cheese until soft. Mix in remaining ... still warm. Let cool completely before serving.
58. PUMPKIN SQUARES
Heat oven to 350 degrees. ... Cool slightly. Beat cream cheese and sugar with mixer until ... Serve with whipped cream if desired. Makes 20 bars.
59. PUMPKIN SQUARES
Mix well. Bake at 350 degrees for 25 to 30 minutes in 10"x15" pan. Frost when cool. May sprinkle with chopped nuts if desired.
60. PUMPKIN SQUARES
Beat eggs; add sugar, pumpkin and oil. Sift dry ingredients; add to other. Bake at 350 degrees for 35 to 45 minutes on a cookie sheet pan.
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