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Results 51 - 60 of 103 for cracker seasoning
Snap off tough ends of ... Taste and adjust seasoning. Serve on crackers or toast Makes 10 to ... or half & half. It can be served hot or cold.
I made this cracker recipe up because I never ... finish off the center crackers (which will be thickest if you molded the dough with your hands).
Mix first 5 ingredients together ... minutes. Place oyster crackers in large bowl and add ... until the oil is absorbed. Best eaten the next day.
54. CRACKER SNACKERS
Combine first 4 ingredients in a bowl; add crackers, tossing well. Drizzle oil ... occasionally. Store mixture in an airtight container. Yield: 1 1/2 cups.
55. CRACKER SNACKERS
Combine all dry ingredients in bowl; add crackers; toss well. Drizzle oil ... occasionally. Store in airtight container. Yields 11 to 11 1/2 cups.
56. CRACKER SNACKS
Combine first 4 ingredients in a bowl. Add crackers and toss well. Drizzle oil ... Store in an airtight container. Makes 11 1/2 cups of snack.
57. SNACK CRACKERS
Put oil on first; mix well. Then add dry seasons, mix well again. Very good snack crackers for parties.
Put butter in shallow pan ... When melted, add seasonings and stir well. Place crackers in the seasoned butter; turn ... turning every 15 minutes.
Preheat oven to 250°F. Place crackers in large shallow baking pan. ... melted butter, taco seasoning, worcestershire sauce, and seasoned ... container. Yields 6 cups.
Preheat oven to 250 degrees. Place crackers in a large shallow baking ... Store in airtight container. Yield: approximately 4 cups of snack mix.
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