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Results 51 - 60 of 8,400 for corn m
For ham, put water in pan to cover and boil for about 2 hours. For corned beef, cook 3 1/2 to 4 hours. Add peeled carrots. Cook 10 minutes. ...
Mix together creamed corn, whole kernel corn, and ... at 350°F (175°C) for 30 minutes. Uncover, stir, and bake uncovered for 30 more minutes.
Place creamed and regular canned corn into a 2 quart casserole ... make too soupy. Bake at 375°F for about an hour. Great for family dinners.
Mix the 3 cans corn with the soup, milk and ... cheeses on top and bake another 10 minutes. Delicious and easy, everyone will think it took forever!
Cook and stir hamburger, pork ... tomatoes (with liquid), corn, olives, chili powder and ... sprigs and black olives if desired. Serving Size: 1
Cut corn from cob (about halfway down ... cooking time accordingly. I like combining yellow and white corn for this. Everyone loves this dish.
In a large stockpot or Dutch oven, sauté bacon (about 4-6 strips) over medium heat until nearly crispy. Use the larger amount of bacon your ...
58. MOM'S BAKED CORN
Beat eggs well, dissolve flour ... and then add corn, salt, pepper, butter, sugar, ... bake at 325°F for 1 1/2 hour or until golden brown on top.
In a medium-size skillet, cook ... tender. Stir in corn, cheese, salt and pepper, ... 5 minutes or until thickened. 2 servings. Serving Size: 6
The benefit of this recipe is that the corned beef, cabbage and potatoes all have a long shelf life, up to 1 month. This is prepared in a ...
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