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cooker chickens
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51.
CROCK POT CHICKEN BREASTS
Layer
chicken
breasts in bottom of pot. ... (not keep warm) and cook for 7 to 9 hours. Stir before serving. Serve over rice or noodles. Serves 2.
Ingredients: 8 (broth .. mushrooms .. soup .. split ...)
52.
HONEY MUSTARD CHICKEN WINGS
Preheat broiler. Cut off wing ... 1/2 quart slow
cooker
. Combine honey, barbecue sauce, ... Pour sauce over
chicken
wings. Top with lemon slices. ... Serve wings with sauce.
Ingredients: 8 (honey .. mustard .. salt .. sauce .. slices .. wings ...)
53.
CROCK-POT SALSA CHICKEN
In a Crock-Pot mix taco ... and salsa. Put
chicken
breasts on the salsa mixture ... with chips. Also is good on flour tortillas and Spanish rice.
Ingredients: 5 (breasts .. cream .. tortillas ...)
54.
BEER CAN CHICKEN IN THE CROCK-POT
Wash and dry
chicken
(remove neck and gizzard pouch). ... cook time). There are many variations to this as to the rubs and seasoning so have fun!
Ingredients: 6 (cloves .. foil .. oil ...)
55.
CHICKEN IN HONEY SAUCE
Place
chicken
in 4 1/2 quart slow
cooker
, season with salt and ... Garnish with sesame seeds before serving. Serve with extra sauce on the side.
Ingredients: 8 (honey .. ketchup .. oil .. sauce ...)
56.
CROCK-POT CHICKEN
Combine all ingredients in Crock-Pot. ... 6 hours. Remove
chicken
and stir all remaining sauce. ... Serve over cooked rice or noodles! Serves 4. .
Ingredients: 6 (breasts .. cheese .. soup ...)
57.
BUFFALO CHICKEN DIP
I serve this dip with
Chicken
in a Biscuit crackers, but ... remainder of cheese. Serve immediately or transfer to a Crock-Pot on warm or low.
Ingredients: 6 (cheese .. sauce ...)
58.
SLOW COOKER TACO CHICKEN
Place
chicken
breast. In crockpot and mix ... to use, mash using a potato masher in crock to finish
chicken
. Serve with regular taco fixings.
Ingredients: 4 (breasts .. rotel ...)
59.
EASY CROCKPOT SHREDDED CHICKEN ENCHILADA CASSEROLE
Cook in Crock-Pot 4-8 hours. ... of the shredded
chicken
on top of tortillas. Sprinkle ... finish it off! Serve with sour Cream and Guacamole. .
Ingredients: 8 (blend .. chilies .. salsa .. sauce .. soup .. strips ...)
60.
CHICKEN TACO SALAD
Combine all ingredients (except chips) ... 3 hours shred
chicken
with two forks. Serve over ... tomatoes, guacamole, dairy sour cream and salsa.
Ingredients: 14 (beans .. breasts .. chilies .. chips .. cream .. guacamole ...)
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RECIPE PULSE
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ONO
BONELESS PORK LOIN CHOP
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SHREDDED BEEF BARBEQUE
RED ROASTED POTATOS
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