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Results 51 - 60 of 475 for cooked strawberry pie
51. STRAWBERRY PIE
Add 2 cups water. Cook over medium heat, stirring constantly, ... mixture and pour into regular baked pie crust or graham cracker crust. Refrigerate.
52. FRESH FRUIT TART
Heat oven to 450 degrees. Prepare crust according to directions. Press crust into pan using a removable bottom tart pan (if possible). Trim ...
Mix all ingredients together. Pour into a lined 9 inch pie plate. Cover with top crust. ... available, use 1 cup thawed and drained frozen berries.
54. STRAWBERRY PIE
Arrange 3 cups strawberries in the pie crust. In a saucepan mash ... lemon juice and spread on pie crust. Chill for 2 hours and top with Cool Whip.
55. CHERRY BERRY PIE
Combine sugar, salt, tapioca, and ... in fruit juices. Cook until thick and clear, stirring ... into 9 inch pie shell. Bake at 425 degrees for 25 to 30 minutes.
56. RHUBARB PIE
Heat oven to 450 degrees. ... bottom of unbaked pie shell. Combine strawberry rhubarb, lemon juice and almond ... room temperature before serving.
Mix all together. Bring to boil for 3-5 minutes. Let cool and pour oven about 1 pint strawberries in pie shell.
58. STRAWBERRY PIE
Pour milk into bowl and ... quartered strawberries. Pour into pie shell. Chill. Top with remaining Cool Whip and garnish with whole strawberries.
Place berries in pie crust. On stove top, mix remaining ingredients. Cook until thickened. Cool and pour ... hours. Top with Cool Whip and serve.
Put water, cornstarch, sugar, strawberries, ... thickened. Cool and put in Knox gelatin. Pour in pie shell and let set until cool. Top with Cool Whip.
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