Prepare herb stuffing as directed ... add onion and cook until tender but not browned. ... and pepper. Add cooked carrots and turn mixture into a ... Serves 6 to 8.
In a large mixing bowl ... stir together eggs, carrots, zucchini, raisins, walnuts, oil, ... 1 tablespoon finely shredded lemon peel or orange peel ... about 1 1/2 cups.