Coatting Fish - Recipes - Page 6

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 51 - 60 of 152 for coatting fish

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

51. PLANTATION HUSH PUPPIES

Mix as many portions as ... months. Use to coat fish, clams, oysters, Place adequate ... brown. For a more crunchy effect cook until dark brown.

52. LUMP CRAB & TILAPIA CAKES WITH LOBSTER SAUCE

*Lobster stock: Add 3/4 tsp ... the crab and fish is coated. Add the panko ... shallow bowl and coat the crab cakes with the ... crab cakes. . Lindenbaum MD

53. DURISEK SLOVAKIAN BAKED WHITE FISH

Rinse and pat dry fillets ... flour, paprika, and fish seasoning in large bowl or ... times to evenly coat fillets), place on dry plate ... for a good meal!

54. FISH FILLETS IN GINGER SAUCE

Fillets should be wet. ... plastic bag, add fish to bag and shake to coat thoroughly. Put the breaded ... in Ginger Sauce" by Juanelo1946.

55. DOUBLE DIPPED FISH

Get your oil ready at ... aside. Prepare homemade fish batter in a small to ... just enough to coat the fish. Coat your seasoned ... pieces or smaller. "Turtle" Johnson

56. BAKED FISH

Preheat oven to 425°F. In ... (Pam) or lightly coat the bottom with olive oil. ... for 8 to 15 minutes. Serve with steamed broccoli and rice.

57. BAKED FISH FILLETS

Preheat oven to 400 degrees. ... dip in egg; coat with bread crumbs. Put butter ... minutes or until fish flakes easily, basting frequently with ... all butter is absorbed.

58. LIGHT FRIED FISH

Rinse fish fillets and pat dry. In ... buttermilk mixture and coat with bread crumbs. Lightly grease ... easily with a fork. Makes 4 servings.

59. SESAME-BLUE CORN FISH FRY

In a flat bowl, mix ... separate bowl. Dip fish fillets first in lemon juice, ... coated fillets in butter or oil. Delicious and visually appealing.

60. CATFISH WITH CUCUMBER TARTAR SAUCE

Dip fillets in beaten egg. ... of wax paper. Coat fish in crumb mixture. Place coated ... Refrigerate until ready to use. Makes about 2/3 cup.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables