Results 51 - 60 of 281 for cinnamon pound cake

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Cream sugar and shortening together. ... with pumpkin and vanilla. Mix well. Bake 1 hour in Bundt pan at 350 degrees. Mix well. Drizzle over cake.

Preheat oven to 350°F. In ... powder, baking soda, cinnamon, nutmeg and orange rind. ... and invert onto serving plate and drizzle with glaze.

Cream butter and brown sugar. ... into a buttered cake pan and bake in a ... Variation: Add some raisins to the gingerbread. Yield: 1 (9-inch) cake.

Mix all ingredients in listed order. Cook at 325 degrees for 1 1/2 hours in tube pan.

NOTE: The cake is delicious without the glaze. ... soda, salt and cinnamon. 3. In a large ... refrigerator but bring to room temperature before serving.



Heat oven to 350 degrees. ... cornmeal, baking powder, cinnamon and salt alternately with combined ... Drizzle over cooled cake. Store in a tight ... 000 prize winning recipe.

May substitute 3 teaspoons pumpkin pie spice. Line bottom of 10 inch tube pan with waxed paper. Sift together the salt, flour, soda, baking ...

Cream butter and sugar until ... hours or until cake tests done. Cool in pan ... out on cake rack to cool. Serve with whipped cream or Cool Whip.

Mix oil and sugar, add ... done. Top with glaze. Place all ingredients in saucepan and bring to boil, boil hard for 1 minute, then pour over cake.

Stir together flour and spices. Beat butter and sugar until fluffy. Add and heat eggs one at a time. Combine buttermilk and apple butter. ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index