Results 51 - 60 of 206 for chop mustard marinade

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For about 1 1/2 pounds ... well blended. Pour marinade over fish or chicken in ... container and marinate a couple of hours covered with plastic wrap.

Combine all ingredients except lamb. ... hours. Reserve excess marinade. Bake at 350 degrees ... half way through. Tastes better grilled outside.

Trim excess fat from chops. Pour marinade, ginger, dry mustard, soy sauce, molasses and ... heat, 15-20 minutes, basting frequently with marinade.

(Dip into a hearty change of taste) Place first 6 ingredients in blender container. Blend at high speed 30 seconds. Cover; chill 1 hour. ...

Mix together in large bowl; marinate at least 12 hours. Stir occasionally.



Break broccoli and cauliflower into ... all ingredients for marinade together in large jar and ... overnight as vegetables become soggy. Serves 12.

Thaw fish, if frozen. For the marinade, combine wine, lemon juice, ... whisk in the mustard and Worcestershire sauce. Continue cooking, ... whisk. Use as directed.

Using scissors cut shrimp up back and remove vein. DO NOT REMOVE SHELL. Combine all ingredients and marinate shrimp several hours or ...

Wash broccoli, cut off large ... Blend in mayonnaise, mustard, onion salt, and pepper. Garnish with paprika. Combine marinade ingredients. Arrange eggs and broccoli ... 1 hour. Serves 4.

Thaw fish if frozen. For the marinade, combine wine, lemon juice, ... whisk in the mustard and Worcestershire sauce. Continue cooking, ... whisk. Use as directed.

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