Cream together butter or oil, eggs, sugar and buttermilk. Add the rest of ... Grease a large cake pan and pour in mixture. ... degrees for 40-50 minutes.
Cream butter, oil and sugar. Add eggs, vanilla and buttermilk. Beat on high until ... blended. Stir in zucchini by hand. Spoon into 9 ... minutes or until cake springs back when lightly touched.
Preheat oven to 325°F. Grease ... oil. Add eggs, buttermilk, and vanilla and mix ... mixture. Stir in zucchini. Pour into pan and ... a really moist cake that may last for awhile.
When using large zucchini, peel and remove seeds ... eggs, vanilla and buttermilk. In a separate bowl, ... with 1/2 cup chocolate chips and 3/4 cup chopped ... 320 calories per piece.
Cream the butter with oil ... eggs, vanilla and buttermilk. Combine the flour, cocoa, ... cup nuts and zucchini, blending well. Put in ... 45 minutes. Sprinkle chocolate chips on hot cake and return to oven just ... sprinkle with chopped pecans.
Cream first 5 ingredients. Add buttermilk, then add dry ingredients. Stir in zucchini. Pour into floured 9 x 13 inch pan. Sprinkle chocolate chips and nuts on top. ... degrees for 50 minutes.