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Results 51 - 60 of 2,010 for chocolate spread
Heat oven to 350 degrees. ... frost side and top of cake with frosting. If desired garnish with additional chocolate sandwich cookies, cut in half.
Prepare pudding using only 2 ... whole graham crackers. Spread with half of pudding mixture. ... spread top with chocolate frosting. Refrigerate 12-24 hours. Cut in squares.
53. CHOCOLATE FUDGE
Cook sugar, butter, milk and ... Add 12 ounces chocolate chips, vanilla and 1 cup ... package of peanut butter chips in place of chocolate chips.
Heat oven to 350 degrees ... combine frosting, flour, chocolate, butter, vanilla and eggs; ... whipped cream and shaved chocolate. 16 servings.
Lay graham crackers in bottom ... of Cool Whip. Spread over graham crackers. Repeat 2nd ... graham crackers. Spread chocolate icing and top with walnuts and pecans.
Microwave ingredients in 2 quart bowl on High 10 to 12 minutes or until caramels are almost completely melted, stirring every 2 minutes. ...
Preheat oven to 350 degrees. ... minutes or until wooden pick inserted near center comes out clean. Cool thoroughly. Frost with chocolate frosting.
1. Mix flour, baking powder ... half. Mix melted chocolate into one half. Wrap each ... butter; 23 mg. sod. Exchanges: 1/4 starch-bread, 1/4 fat.
Beat 2 packages of vanilla ... with graham crackers. Spread half of the filling over ... crackers. Ice with chocolate frosting. Store in refrigerator.
Microwave ingredients in 2 quart bowl on HIGH 10 to 12 minutes or until caramels are almost completely melted, stirring every 2 minutes. ...
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