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Results 51 - 60 of about 820 for chocolate desserts
Pour milk into a large ... half of the chocolate syrup. Add half of the ... ingredients. Refrigerate for several hours before serving. Serving Size: 12
In a heavy saucepan, melt chocolate over low heat, stirring constantly. ... around and place toothpicks in fruit to dip. Makes about 1 1/3 cups.
In saucepan, melt chocolate in milk. Bring to boil; ... remaining cereal. Cover. Freeze. Let stand room temperature 5-10 minutes before cutting.
FIRST LAYER: Mix walnuts, butter ... layer. Sprinkle grated chocolate or decorative candies on top. ... pudding color will bleed into other layers.
Mix together 1 1/2 cups ... small packages instant chocolate pudding, 3 cup cold milk ... and place on serving dishes 15 minutes before serving.
Cook in saucepan and boil for 1 minute. Take off stove and add 1 cup flour. Mix in with a wire whip. Add 4 eggs, one at a time. Mix well ...
Mix pudding and milk; blend in Cool Whip. Layer whole graham crackers in 9 x 13 pan. Pour 1/2 of pudding mix over graham crackers. Put ...
Mix flour, butter and nuts; ... both vanilla and chocolate pudding mixes with milk. Spread ... pudding. The remainder of the recipe is the same.
For crust: Boil water and butter, add flour until it forms a ball. Take off heat. Add eggs all at once. Beat until smooth. Spread in jelly ...
Mix pudding and milk together ... layer. Top with chocolate frosting. Chill before serving. Combine ... saucepan over low heat until well blended.
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