Results 51 - 60 of 1,580 for chocolate cake fillings

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In a bowl, combine wafers, ... 1 hour. Loosen cake from rim of pan; cool before removing rim from pan. Chill. Garnish with whipped cream, if desired.

Preheat oven to 325 degrees. ... Finely chop white chocolate in processor. Add chocolate to ... topping onto cooled cake. Refrigerate about 6 hours. ... on top before serving.

This cake is moist and delicious! Prepare ... adding confectioners' sugar as needed to keep desired consistency. Frost cake and dot with cherries.

Follow direction on box for cake. Mix cream cheese frosting ... design using some cherries. I make this every Christmas - my family's favorite.

In a large bowl, combine ... 1/2 of the chocolate chips. Stir until just combined. ... Refrigerate for an hour before serving. Makes 2 pies - Serves 8.



Your Valentine will love this! Reserve 3 cookies for garnish. Set aside. Finely roll 12 cookies into crumbs; combine with butter. Press ...

Preheat the oven to 350°F ... the chopped bittersweet chocolate over a double boiler and ... pan to loosen cake and chill overnight. Melt chocolate ... For more reference: Chococraft

Combine butter, crumbs and sugar. ... bowl. Add melted chocolate; mix well. Spoon half ... batter to marble cake. Bake at 350°F for ... serving. Garnish as desired.

Sift flour, sugar, cocoa, salt ... well and add chocolate chips. Spoon filling onto cake. Bake at 350°F for about 35 minutes. Sprinkle with sugar.

A rich and dreamy dessert ... pan. Melt the chocolate chips, stirring until smooth. Beat ... pineapple, or orange. (Preferably freshly made.)

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