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Results 51 - 60 of 225 for chocolate biscuit
Grease Pyrex dish; add 1/2 cup cold milk. Mix all ingredients and put in Pyrex dish. Cook at 300 degrees for 30 minutes.
52. CHOCOLATE GRAVY
In medium saucepan, heat milk. In small bowl, combine sugar, cocoa, flour and salt; mix thoroughly and stir in enough warm milk to make ...
Blend well with electric mixer, ... a cup of chocolate chips is optional. Pour mixture ... Approximately 5 dozen cookies. This recipe is great for a crowd.
Cut or tear each biscuit in half. You will have ... you will eat) chocolate kisses. Wrap each kiss with ... long when you take it to the office.
Grease an 8 inch loose ... in the crushed biscuit sand mix well. Press onto ... top and grated chocolate in middle. Very pretty! NOTE: ... our powdered sugar (confectioners').
56. GOOF BALLS
Flatten canned biscuits. Wrap one around 1 chocolate kiss and 2 miniature marshmallows. Pinch all edges together to seal. Fry in deep fat.
Preheat oven to 375 degrees. ... slowly. Flatten out biscuits and put chocolate kiss in center. Wrap biscuit ... golden brown. Cool 10 minutes.
Also need: Heat oven to 400 degrees. Lightly grease cookie sheet. Mix flour, 1/4 cup sugar, baking powder and salt. Gradually add cream, ...
In large mixer bowl, beat ... until smooth. Add biscuit mix, mix well. Chill dough ... cookies into melted chocolate. Place on waxed paper. ... temperature. Makes 5 dozen.
Preheat oil in electric deep ... centers out of biscuits with a 1 inch cutter. ... rack. To prepare chocolate glaze combine chocolate chips, syrup ... and holes in glaze.
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