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Results 51 - 60 of 154 for chicken soup rice tomatoes
Dice chicken into small cubes. Chop onion ... larger. Add cooked rice and the remaining ingredients. Simmer ... needed. Left over soup will thicken.
In a heavy stockpot, heat ... a simmer. Add rice and simmer, covered, for 10 minutes. Add chicken and tomatoes and cook, covered, for 5 ... with cheese. Serves 6.
Wash chicken, place in pot and ... okra (cut), onion, tomatoes and seasonings. Cook until vegetables ... chicken, vegetables and rice. Add broth. Simmer for ... too thick, add water.
Heat broth to boiling. Add vegetables, seasonings, rice and chicken. Cover cook slowly 15 ... rice are tender. Calories per serving: about 155.
Place flour in a 10-inch ... dark brown. Combine chicken and water in a large ... ingredients (except the rice). Add cooked chicken and ... add the cooked rice.
Roux can be made ahead. ... Set aside. Boil chicken in 3 quarts water, remove, ... broth. Cook okra, tomatoes and onions in oil, slowly, ... hours. Serve in cups.
Fry diced ham in 2 ... 5 minutes. Add chicken, 1 gallon water and ... and add okra, tomatoes, rice, bay leaf and boil ... a little Worcestershire sauce.
Place 4 cups of chicken stock and eight cups of ... boiling good add rice slowly. Add remaining ingredients and ... cabbage or celery for okra.
Stew the vegetables in the ... cooked. Add the chicken and rice and stew until rice is ... Simmer on low heat for an hour will enhance the flavor.
Saute pepper and onion. Add chicken and other ingredients. Add 1 teaspoon oregano and 1 teaspoon garlic salt. Heat. Serve over rice.
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