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Results 51 - 60 of 80 for chicken marinade mayonnaise
Cook rice in water with chicken broth and cool. Drain artichokes and save marinade (1/2 cut in). Add scallions, ... Combine marinade with mayonnaise and curry. Toss rice mixture with dressing and chill.
Mix all ingredients until smooth. Add chicken to marinade and marinate 3-4 hours at ... directly on grill from marinade and cook on hot grill.
Cook rice according to package ... hearts, reserving the marinade; chop coarsely. Add artichoke ... reserved artichoke marinade, mayonnaise, curry powder, salt and ... of coarsely chopped chicken. (You can cook the ... pan until warmed through.
Prepare rice mix according to ... 1/2 of artichoke marinade and small amount of butter ... set aside. Mix mayonnaise and curry and add to ... Add artichokes and chicken and toss lightly. Serves 5 to 6.
Cook Rice-A-Roni as directed on ... Drain artichokes (reserve marinade). Cut artichokes in half ... in bowl. Combine mayonnaise, curry powder, marinade and ... lightly. Chill 2 hours.
Cook rice. Cool. Add onion, ... saving the liquid marinade. Add the artichokes to ... with the curry, mayonnaise, and beaten egg. Combine ... prepared a day ahead.
Cook rice as directed on ... artichoke hearts, reserving marinade. Combine marinade with curry powder and mayonnaise. Mix until blended. Add ... Serves 6 to 8.
Cook rice per directions omitting ... hearts, reserving the marinade and cut each heart in ... curry powder and mayonnaise. Add the artichoke hearts ... curry dressing. Chill overnight.
Cook rice, according to package ... let cool. Add chicken, bell peppers, olives, green ... and half of marinade and toss lightly. Mix mayonnaise, curry powder and remaining ... with tomatoes and almonds.
60. ARTICHOKE SALAD
Cook Rice-A-Roni according to package, ... hearts, reserving the marinade. To the marinade, add curry and mayonnaise. Mix well and add ... 4 to 6 servings.
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