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Results 51 - 60 of 163 for chicken cordon bleu soup
Pound chicken cutlets between wax paper until ... and spread mushroom soup over the chicken. Cover and ... generously with white wine before boiling.
Place chicken between 2 pieces of plastic ... oil. Stir in soup, milk, green onions and ... chicken is tender and juices run clear. Makes 4 servings.
Lay chicken breast on a cutting board. ... add cream of mushroom soup and milk to make a gravy-like consistency. Use as sauce for the chicken.
Wrap pieces of ham around ... and stuff in chicken breasts. Bake for 15 minutes ... cornstarch, milk and soup base until thick. Then add ... breasts. Bake 1 hour.
Flatten chicken breast with flat sides up. ... butter. Stir in soup and milk. Cover. Cook over ... now and then. Garnish with parsley. Serves 6.
On each chicken breast layer the ham and ... heat together the soup and cream, when warm (DO ... Uncover and bake an additional 10 minutes. Serves 6.
On each chicken piece, place ham, then cheese. ... dish. Pour mushroom soup and wine that was first ... for 12 minutes. This is good with rice.
Bread chicken cutlets by dipping in flour, ... cutlet. Dilute the soup with a little water so ... cheese melts. Uncover last few minutes to brown.
Arrange chicken in a lightly greased 9 ... and cheese. Combine soup and wine, mixing well. Spoon ... Bake at 350 degrees for 45 to 50 minutes.
Flatten breasts. Top each with ... drain. Mix together soup and milk. Pour over chicken in skillet. Cover and cook over low heat stirring occasionally.
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