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Results 51 - 60 of 73 for chicken continental
Arrange dried beef on buttered ... piece of halved chicken with a strip of bacon ... 6 chicken breasts if half of the guests are men. Serves 8.
Batter and brown chicken in butter. Remove chicken and ... and bake covered at 375 degrees for 30 minutes or until tender. Garnish with paprika.
Brown chicken in butter; add mushrooms. Cook ... and seasoning; stir well. Cover skillet and simmer 1 hour, stirring frequently last few minutes.
Roll chicken in flour. Saute in butter ... tender. Sprinkle with paprika and garnish with additional chopped parsley, if desired. Makes 4 servings.
Simmer chicken in water and salt for ... bake in a 350 degree oven for 30 minutes or until it begins to bubble and crumbs are brown. Serves 6-8.
Simmer chicken breasts until tender. Remove from ... or serve with a sauce of cream of chicken soup plus 1/4 cup of milk heated to form gravy.
Roll or shake chicken in seasoned flour, brown in ... and rest of soup. Bake, uncovered at 375 degrees for 60 to 80 minutes. Makes 4 servings.
Saute chicken and garlic in oil for ... minutes. Stir in dry rice, cover and simmer over very low heat for 5 minutes. Fluff with fork and serve.
Wrap each chicken breast with dried beef slices; ... Bake at 350 degrees for approximately 45 minutes to 1 hour. Serve over hot buttered noodles.
Arrange dried beef on bottom ... each piece of chicken with a strip of bacon ... hours). Serve over hot buttered noodles or with rice. Serves 6 to 8.
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