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Results 51 - 60 of 105 for cheesecake nut crust
Mix ingredients together and pat ... Then add sugar, spoon in cooled crust and top with 2 cans blueberry pie filling or your favorite pie filling.
Combine Grape Nuts, cinnamon, and apple juice ... filling on top of the Grape Nut crust. Refrigerate 2 hours. Yield: 1 inch slice = 70 calories.
Mix gelatin and 3/4 cup ... cream and egg whites beaten with 1/4 cup sugar. Pour into a springform pan with crust in the bottom. Chill overnight.
CRUST: Mix crust ingredients well ... sour cream last by folding in. Mix well until smooth. Pour into crust. Add any fruit topping, if desired.
Prepare Crumb-Nut crust. Press mixture onto bottom ... whipped cream and pecan halves, if you wish. Blend in medium size bowl until well mixed.
Mix graham crust ingredients, press by hand into ... degree oven 1 hour to 1 hour and 15 minutes or until center is done to touch. UM, UM, GOOD!
1. Mix cracker crumbs, melted ... cheese, flour and nuts. Blend thoroughly. 3. Pour ... off heat and allow cake to cool in the oven. Serves 8.
Take a cup of nuts, save 1/2 cup very ... chop fine for crust. CRUST: Mix flour and ... until chilled. Crust taste better at room temperature.
Blend pastry ingredients together with ... until crumbly (except nuts). Add nuts and mix. ... Spread over baked crust. Sprinkle reserved pastry crust ... on at this point.
Soften cream cheese and chocolate ... evenly to make crust. Sprinkle one half of ... smooth. Pour over nuts and crust. Take second roll ... degrees for 45 minutes.
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