Results 51 - 60 of 61 for cheese velveeta mustard

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Melt butter, remove from heat. Blend in flour, salt, mustard. Add milk, heat, stirring ... up 16 ounces Velveeta and add to milk, stirring ... greased pan with cheese mixture. Top with Velveeta slices ... 25 to 30 minutes.

Oven 350 degrees. Stir Velveeta, milk and mustard over low heat until smooth. ... loaf. Bake 60 minutes. Then pour 1 cup of reserved sauce on top.

Melt butter, gradually stir in flour. Add milk and cook until thickens. Mix dry ingredients together and add to mixture. Add cheese and Rotel.

Mix well, put in well greased mold. Refrigerate overnight. Ice with cream cheese mixed with mayonnaise, garnish with olives.

Spread both sides of bread ... layer of sliced cheese, a layer of ham, ... eggs, milk and mustard. Beat and pour over ... but it will "set-up".



Mix all ingredients into casserole, refrigerate overnight. Microwave on roast until done, stirring and rotating every 5 minutes.

Prepare carrots and slice. Cook carrots, water and salt for 5 minutes and drain. Saute onions in butter and blend in flour and seasonings. ...

Microwave in glass bowl, stirring until smooth. Serve over large baked potato with steamed veggies for a meatless meal.

Hollow out centers of bun halve, mix all ingredients. Fill centers of buns, wrap individually in foil. Bake at 400 degrees for 15 minutes. ...

Cut 12 doughnuts out of ... inch pan. Place cheese layer, next, then broccoli and ... before and let stand 10 minutes before serving. Serves 12.

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