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1/2 stick butter 5 tbsp. flour 2 c. milk 2 tsp. chili powder 1/2 tsp. dry mustard 1 tsp. cumin 1 tsp. paprika 1/2 lb. Velveeta 1 can chili peppers or Rotel Melt butter, gradually stir in flour. Add milk and cook until thickens. Mix dry ingredients together and add to mixture. Add cheese and Rotel. |
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