Results 51 - 57 of 57 for chafes

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Shred cheese and add to flour, in medium saucepan. Set aside. Rub the chafing dish bowl with the garlic. Add the wine to the cheese and ...

In chafing dish melt 1 stick butter. Add juice from lemon. Add cream cheese and the juice from clams. Mix thoroughly and add clam and warm ...

1. Saute ground beef and onions in a small amount of fat in cooking pan of a chafing dish until meat is well brown. 2. Stir in condensed ...

Mix ground beef, crumbs, onion, milk, egg and next four seasonings. Gently shape into 1" balls. Melt shortening in large skillet; brown ...

In large mixing bowl, combine ingredients and blend well. Form into small balls, about 1 inch in diameter. Arrange half the meatballs in a ...

Mix ground beef, crumbs, onions, milk, egg and next 4 seasonings. Gently shape into 1 inch balls. Brown meatballs. Drain the fat from them. ...

Mix meat and shape in small balls. Bake until done. Then put into sauce. Sauce: Simmer until brown. You may add 4 pounds of cut up flanks ...

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