Results 51 - 60 of 104 for carrot dishes

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Heat oven to 350 degrees. ... (3 quart) baking dish. Peel and shred into ... bowl, combine potatoes, carrots, onion, cream, salt and ... until vegetables are tender.

Cook squash and onion, uncovered ... sour cream and carrot. Fold in drained vegetables. ... 12 inch quiche dish or 13 x 9 inch ... 6 to 8 servings.

In a saucepan cook squash ... sour cream, and carrots. Fold in squash mixture. ... 2 inch baking dish. Spoon vegetable mixture atop. ... 30-35 minutes. Serves 12.

Brown meat; drain. In deep dish layer slices potatoes and carrots; top with chopped onion. ... degrees. Bake until potatoes and carrots are done.

Heat oven to 400 degrees. Grease 1 1/2 quart baking dish or casserole. Add cornstarch to ... dissolve. Stir into carrots. Stir in eggs, butter, ... Serve 6 to 8.



Cook and mash carrots. Reserve 2/3 cup of ... it makes the dish. Can reserve 1/4 cup ... Even if you don't like carrots, you will love this dish.

Place the sliced carrots and potatoes in a large ... a 9x13 baking dish, place 1/4 of the ... tasting cheese would probably suit this dish just fine.

Combine carrots, parsnips and butter. Sift ... into greased casserole dish, cover. Bake at 300 ... warm in dessert dishes with sweetened whip cream.

Blanch carrots in covered pan or dish until tender-crisp. Layer half of ... Sprinkle over carrots. Top with bacon. Bake for 25 minutes at 350 degrees.

Drain carrots, butter shallow casserole dish. Combine all ingredients except ... for 30 minutes. Uncover and bake 5 minutes longer. Serves 5-8.

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