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Results 51 - 60 of 473 for canned lemon pie
Pack cracker mix evenly on ... Combine berries with lemon juice and heat to simmering. ... whipped cream. (For cherry dessert, don't heat cherries.)
53. CHERRY CRUNCH
Mix cherries and lemon juice. Cut butter into cake ... greased 9 x 13 inch pan. Sprinkle cake mixture on top. Bake at 350 degrees for 45 minutes.
54. FAMILY PEACH PIE
Line 9 inch pie pan with half of pastry. ... stirring constantly. Add lemon juice, cinnamon and peaches. Turn ... minutes. Makes 6 to 8 servings.
Add 3 cups boiling water to Jell-O; mix well. Add orange juice concentrate. Add drained pineapple and oranges; mix. Put in refrigerator and ...
Microwave on High power first 4 ingredients, 2 minutes (stir every 30 seconds). Add next 3 ingredients, microwave on High power 2 minute ...
Beat eggs in a medium ... in pumpkin and lemon juice. Fold in dry ingredients. ... 1/2" slices and serve. Will keep refrigerated for several days.
Heat oven to 350°F. Spoon apple pie filling evenly into ungreased 13 ... Grate rind from lemon and sprinkle over filling. Cut ... with vanilla ice cream.
Drain peaches, reserving 1/3 cup ... then peaches. Fill pie shell; add top crust and ... 40-45 minutes. If you like peach pie, you'll love this!!
Preheat oven to 425°F. Mix ... in apples and lemon peel. Put in 9"x13" baking ... bubbly. Serve warm or chilled, topped with vanilla ice cream.
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