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Results 51 - 60 of 61 for calzone sauce
51. CALZONE
Knead dough or thaw frozen ... 16x6 inch. Spread sauce on center. Add Ricotta, pepperoni, ... white. Bake at 375 degrees for 45 minutes until done.
52. CALZONE
Roll bread dough out until ... cookie sheet. Spread sauce and sprinkle cheese. Fold dough ... crust with oil. Bake at 500 degrees for 6 minutes.
53. CALZONES
Loosely wrap bread with plastic ... Stir in tomato sauce and spices. Simmer 5 minutes. ... preheated 425 degree oven 12 minutes or until golden.
54. CALZONE
For bread dough: Put all ... shape. Spread spaghetti sauce on dough to within 1-inch ... fork. Bake on cookie sheet for 20 minutes at 400 degrees.
55. CALZONE
Brown sausage and drain off fat. Add tomato sauce, herbs, garlic and onion. ... with additional sauce and Parmesan cheese and salad. Serves 8.
56. CALZONE FONDUE
Remove sausage casings, break meat ... heat. Add pizza sauce, shred ricotta cheese with ... 40 to 45 minutes, or until set. Yield: 8 servings.
57. CALZONE
Dissolve yeast in warm water. Add salt and olive oil. Add flour until stiff dough forms; turn onto floured board. Knead to dough is smooth, ...
58. CALZONE
In saucepan, cook meat and ... Stir in pizza sauce. Cut a thin slice ... Replace tops. Wrap in foil. Bake at 375 degrees for 20 to 30 minutes.
59. CALZONES
1 package yeast mix with ... Your own spaghetti sauce While dough is rising, cook ... degrees. Eat them with spaghetti sauce and Parmesan cheese.
60. CALZONE
Dissolve yeast in warm water. ... all except pizza sauce: Mozzarella cheese, pepperoni, cooked ... with heated pizza sauce pored over top of each.
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